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    Fifteen years ago we took the decision to diversify from farming alone and set up the family butchers. All our pigs are sourced locally, from farms and small holdings where we can be assured the meat is of the highest quality and the animals have led a stress free life. Everything we sell is produced by ourselves, using traditional butchery methods. Please do ask us at Minehead Farmers’ Market if you would like something prepared to your own requirements.

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